Food
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A Simple Way to Save Premature Babies
The News Shortly after a baby is born, doctors clamp the umbilical cord linking the infant to the placenta, which…
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Sickle-Cell Treatment Created With Gene Editing Wins U.K. Approval
The first treatment that relies on CRISPR is expected to receive U.S. approval next month. But it may cost millions…
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For Thanksgiving, 20 Wines Under $20
These lively, versatile bottles are perfect for a crowd. Don’t worry about pairing, these will go with anything.
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Our 27 Most Popular Thanksgiving Desserts
Caramel apple crisp, tall and creamy cheesecake and a showstopping crimson cranberry curd tart.
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V.A. Recruits Millionth Veteran for Its Genetic Research Database
The News On Saturday, after a 12-year effort, the Department of Veterans Affairs reached a long-term goal — it enrolled…
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Claire Saffitz’s Thanksgiving Is Not That Complicated
After roughly a decade of cooking Thanksgiving for my family, I’ve arrived at one simple truth: The more effort I…
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Race Cannot Be Used to Predict Heart Disease, Scientists Say
The American Heart Association will release a new clinical tool that removes race as a factor in predicting who will…
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The Best Store-Bought Thanksgiving Pie Crust, Stuffing and More
Our panel of Times tasters scoured ingredient lists, picked favorites and passed along takeaways.
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The Crispy, Juicy Joy of (Carefully) Deep-Frying a Turkey
I hate stunt food. You will not see me ordering a steak wrapped in gold leaf. I won’t do a…
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Facing Financial Ruin as Costs Soar for Elder Care
Margaret Newcomb, 69, a retired French teacher, is desperately trying to protect her retirement savings by caring for her 82-year-old…