Book
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World
The Buried Book That Helped Ukraine’s Literary Revival
After Russian forces took control of his village in 2022, Volodymyr Vakulenko, a well-known Ukrainian author, sensed he might soon…
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Magazine
Readers Have Thoughts About the ‘Best Books of the 21st Century’
They wanted to know where the poetry and the genre fiction were — and they also wanted to let us…
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Magazine
Visiting an Elusive Writer, and Revisiting His Masterpiece
Our critic talks to Edward P. Jones about how he imagined “The Known World,” recently voted the best work of…
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Magazine
It Took 22 Years for Kevin Barry to Unlock His First U.S.-Set Novel
What books are on your night stand? I’m neck-deep in Willy Vlautin’s new novel, “The Horse,” and it’s just as…
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Magazine
Romance Bookstores Are Booming, Dishing ‘All the Hot Stuff You Can Imagine’
Last summer, when Mae Tingstrom had the idea to open a romance bookstore in Ventura, Calif., the first thing she…
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Food
Yellowtail Gets the Prosciutto Treatment and More at Kappo Sono’s Kaiseki Counter
Drinks and pastries at Liz’s Book Bar, Il Mulino adds a steakhouse and more restaurant news.
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Magazine
Book Club: Read ‘The Talented Mr. Ripley’ With the Book Review
In July, the Book Review Book Club will read and discuss “The Talented Mr. Ripley,” Patricia Highsmith’s classic 1955 thriller…
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Magazine
Emily Henry on Writing Best-Sellers Without Tours and TikTok
Emily Henry has never been on a book tour or done a traditional bookstore reading. She’s not on TikTok. Her…
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Magazine
How a 1933 Book About Jews in Magic Was Rescued From Oblivion
Richard Hatch was searching the card catalog of the Sterling Memorial Library at Yale, hunting for intriguing titles under the…
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Magazine
A Proud Texan Reckons With Her State’s Complicated Past
In her new book, Jessica Goudeau confronts a history of racism and violence in Texas through an investigation of her…